**OPEN INTERVIEWS: Fri, 10/05 at 1pm & 2pm; Sat, 10/06 at 3pm & 4pm.**
Looking for experienced Servers (age 19+) and experienced Line Cooks (age 18+).
HOURS: Tues-Thurs, 3-8:30pm; Fri, 3-10pm; Sat, 12-10pm
Kitchen closes at 8:15pm Tues-Thurs; 9pm Fri-Sat.
Some food items still available after these times.
Please watch www.facebook.com/BlendOfSevenWinery for daily updates & events.
>Loaded Slider Chips; Chips & Salsa
>Smoked Deluxe Cheeseburgers; Smoked Pulled Pork
>Fish & Chips, Chicken Tenders
>Pizzas-Now 9" Pizzas! Including White & Hawaiian Pizzas
>Outstanding Super Sub
>Revised Menu coming soon!
Standard Pick 4: $6.00; Port Taste/Each: $2.41; Float Taste/Each: $3.48
Pick any 4 of our Wine Varietals currently available; each taste pour is 1.5 ounces.
Tastings not available during special events/after 7pm Weekends depending upon business.