**OPEN INTERVIEWS: Fri, 10/05 at 1pm & 2pm; Sat, 10/06 at 3pm & 4pm.**

Looking for experienced Servers (age 19+) and experienced Line Cooks (age 18+).

HOURS: Tues-Thurs, 3-8:30pm; Fri, 3-10pm; Sat, 12-10pm​​

​​​Kitchen closes at 8:15pm Tues-Thurs; 9pm Fri-Sat.

Some food items still available after these times.

​​​​​​Please watch ​www.facebook.com/BlendOfSevenWinery for daily updates & events.​​

FOOD HIGHLIGHTS

>Loaded Slider Chips; Chips & Salsa

>Smoked Deluxe Cheeseburgers; Smoked Pulled Pork

>Fish & Chips, Chicken Tenders

>Pizzas-Now 9" Pizzas! Including White & Hawaiian Pizzas

>Outstanding Super Sub

​>Revised Menu coming soon!

Pizza, Subs, Anti-Pasto Platters & More...

Wine Tastings:


Standard Pick 4: $6.00; Port Taste/Each: $2.41; Float Taste/Each: $3.48

Pick any 4 of our Wine Varietals currently available; each taste pour is 1.5 ounces.

Tastings not available during special events/after 7pm Weekends depending upon business.